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WALL OF FAME
IN THE NEWS
By Mexican law, Tequila can only be produced in (or near) the state of Jalisco, and must be produced from Blue Agave.
49% of today’s tequila drinkers are women.
Salt & lemons weren’t always used while shooting Tequila. Previously, sugar & oranges were used instead.
Tequila can be used in cooking. Try whipping up beef & tequila stew, margarita steaks, tequila fried shrimp or a tequila salsa.
The music icon, Carlos Santana, has joined the Board of Casa Noble Tequila and is now one of the owners of the brand.
The worm in a bottle was never a Mexican tradition. It may have been invented to boost sales (or an accident & a clever story).
Fine Tequila is derived from 100% Agave which means that no other sugars are used to give it its sweetness.
Tequila is becoming the most popular spirit in the world today.
Agave for weight loss? Scientists say juice extracted from the blue agave plant may help dieters shed pounds and cut cholesterol.
A beer has the same alcohol level as a Tequila shot, however, as you drink the shot much faster the effect is stronger.